Stepping up the heat level and introducing higher amounts of peppers, including Scotch Bonnet, alongside the seasoning and aromatic powders for a fuller flavour with extra kick. Coat and massage on to any meat.

Gluten Free

INGREDIENTS:

For allergens see ingredients listed in bold italics
Brown Sugar / Sea Salt / Paprika / Paprika Smoked / Black Pepper / Garlic Powder / Onion Powder / Cayenne Powder / Scotch Bonnet Powder

May contain traces of celery and mustard powders. Store in cool dry place. Shake sachet contents before use.

60g